86

I’m generally not a fan of vanilla black teas, but of the few I’ve tried this is by far the best. I think I could really enjoy this a lot if I halved the strength of the flavoring using the regular Premium Taiwanese Assam.

I feel terrible that I haven’t been reading many of other people’s reviews because I’ve been too busy with work. Hopefully soon I will binge on Steepster and catch up!

Flavors: Caramel, Vanilla

Preparation
Boiling 3 min, 0 sec 2 tsp 8 OZ / 236 ML

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Bio

Tea means so many things to me, it is so deep and it is revealing new meaning to me all the time.

Tea is a mindfulness practice, and a doorway through which to explore different philosophies, cultures, and historical times. Tea is hospitality and a way of communion. Tea is an art, a ritual, and a tradition. Tea is a complement to the foods I eat (preferably vegan desserts) and is something I enjoy collecting and curating.

I love to swap, or even just send people samples, so if there’s anything in my cupboard you’d like to try, just send me a message!

Location

San Francisco Bay Area

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