Lewis & Clarke TTB
Tea of the morning! I’ve been wanting to try this particular tea for a long time, mostly because of the hype it gets around here. The leaves look exactly like Laoshan Green but black. :P They’re thin and brittle and curled into little loops in some cases. Dry scent is pure cocoa, yum! I did a 3 minute steep as per usual for black teas.
Brewed, this tea smells very similar to Fujian black teas that I’ve tried – it has that same savory dill note. This tea also tastes similar to my idea of a Fujian tea. It’s strong and has robust flavors with that dill note along with dark grain and some lovely cocoa. This tea, however, has a nice burnt brown sugar or caramel flavor to it that really adds depth. And it’s a teensy bit sweeter, especially in the end and aftertaste, and there’s a touch of cinnamon.
Overall, quite good, but not mind-blowing. :)
Flavors: Brown Sugar, Burnt Sugar, Caramel, Cinnamon, Cocoa, Dill, Grain
Preparation
Comments
i think so. i got bulk spices in Turkish store nearby. I dont know why i bought some, i dont know the recipe where to use it and i dont bake bread. but i luv the smell of caraway seeds. Childhood memories of dark bread with those seeds on top
I don’t think I’m familiar enough with caraway to pick it out as a flavor, I need to buy some and eat it so I’ll know next time. :P
I’ve made Irish soda bread with caraway seeds. It is super easy, no bread skills required! http://www.epicurious.com/recipes/food/views/Irish-Soda-Bread-with-Raisins-and-Caraway-107136
i get caraway seed in this
That’s probably the flavor that I interpret as dill. :P
i think so. i got bulk spices in Turkish store nearby. I dont know why i bought some, i dont know the recipe where to use it and i dont bake bread. but i luv the smell of caraway seeds. Childhood memories of dark bread with those seeds on top
I don’t think I’m familiar enough with caraway to pick it out as a flavor, I need to buy some and eat it so I’ll know next time. :P
i can send you some. i just chew a few;)
Hah! I’ll remember that when we do a swap eventually. :D
I’ve made Irish soda bread with caraway seeds. It is super easy, no bread skills required! http://www.epicurious.com/recipes/food/views/Irish-Soda-Bread-with-Raisins-and-Caraway-107136