This one exceeded my expectations.
One of my favorite shus so far.
brewed in kajmojive device using filtered water.
roasted, fermented grain malty, yes- I can see the corn associations here. Caramel goodness reveals itself in later steepings.
very clean with no fermentation aroma/taste.
a good tea for digestion, especially during winter months- when lightly oxidised tea should be consumed with caution by those whose digestion is sensitive to cold-natured food and drink
Preparation
195 °F / 90 °C
0 min, 15 sec
