Ying Hong N°9

Tea type
Black Tea
Ingredients
Not available
Flavors
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Loose Leaf
Caffeine
Not available
Certification
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Edit tea info Last updated by Roswell Strange
Average preparation
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From ZhenTea

Dry Leaf: Fermented fruity (plum) sweetness, Straw
Liquor Colour: Brilliant copper
Liquor Aroma: A cranberry field
Flavor: Crisp plum, sweet roasty, hints of sunflower seeds
Mouthfeel: Crisp and Silky

About ZhenTea View company

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1 Tasting Note

16603 tasting notes

Gongfu!

I had a chance to sample this robust and fruity black tea at the Toronto Tea Festival and, of course, I couldn’t resist bringing some home with me!! This is a full-bodied tea with brisk and ever so slightly funky notes of brandied and fermented red fruits and stonefruit, with a roasty and woody undertone and accent notes of leather, musk, and char, and Amaretto. Very coating on the palate, and yet the finish was crisp and finite. I probably could have squeezed a few more steeps out, but I was running a bit behind my morning commute. I look forward to picking up where I left off later tonight, though!

Tea Photos: https://www.instagram.com/p/C2-1NcuOFwx/?img_index=1

Song Pairing: https://www.youtube.com/watch?v=dfQ9WDKfaEk

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