Fenghuang Dan Cong Rou Gui Xiang

Tea type
Oolong Tea
Ingredients
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Flavors
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Loose Leaf
Caffeine
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Edit tea info Last updated by Roswell Strange
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1 Tasting Note

16815 tasting notes

Gongfu!

I think I probably could have used a little bit more leaf here to get a richer profile and some more body, but I’m also still deeply enjoying the tasting notes that are present and the smoothness of the session. There are a few notes pretty consistently present in each steep: lush roses, toffee, nutmeg, roasted peanuts particularly as part of the finish, and a general minerality akin to licking a rock (in a good way, I swear). I always really love when a tea manages to find the perfect balance between fresh, floral, and bright flavours and darker, more cozy and warming ones. This tea does it well! Additionally, in a couple of steeps, I got a bit more of a woodiness to the other tones and a rich sweet potato-like starchiness as well that really seemed to exaggerate much of the toffee notes that swell in the mid-sip!!

Tea Photos: https://www.instagram.com/p/C_83LI_yY_q/?img_index=1

Song Pairing: https://www.youtube.com/watch?v=hCSIP2IxBrI

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