“Gongfu Sipdown (1587)! Sipped down this sample from Togo while nibbling on some white strawberries!! In terms of taste this Old Arbor sheng isn’t particularly up my alley. While there was some...” Read full tasting note
“I broke open this cake after almost three years in my storage. Compared to the sample I tried, the tea is now entering a slightly awkward stage and is not so well defined. The texture and...” Read full tasting note
Old Arbor Tea harvested from the Guang Bie Old Village area in the Bu Lang Mountains of Menghai. Strong, with bitterness that precedes a strong thick sweet character. Cha Qi is strong! A rare tea that steeps forever and will age wonderfully too!
Pressed with 40kg stone presses by traditional method!
Total Production amount: 60 cakes (15 kilograms)
Net Weight: 200 grams per cake (5 cakes per bamboo leaf tong)
Harvest time: April 2021
Wrapper Design and Illustration by Luis Merzdorf
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