"Snow Flower Bi Luo Chun" Yunnan White Tea * Spring 2018

A White Tea from

Rating

78 / 100

Calculated from 3 Ratings
Tea type
White Tea
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Ingredients
White Tea Leaves
Flavors
Apricot, Butter, Coriander, Corn Husk, Cream, Cucumber, Grass, Hay, Herbaceous, Honeydew, Lemon Zest, Lettuce, Lime, Malt, Mineral, Molasses, Oats, Pear, Plum, Straw, Sugarcane, Dry Grass, Floral, Melon, Sweet, Cotton Candy, Ginger, Green Apple, Green Wood, Meat, Stonefruit, Vanilla
Sold in
Bulk, Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 6 oz / 177 ml of water
Set water temperature to 170 °F / 76 °C
Use 6 g of tea
Steep for 3 min, 0 sec
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2 Tasting Notes View all

“This was another of my February sipdowns. This also seems to be a tea that only I flip out over from year to year. The Snowflower Bi Luo Chun was among my favorite Yunnan Sourcing white teas from...” Read full tasting note
“Snow Flower Bi Luo Chun is a white tea with a complex fragrance, subtle taste and a buttery mouthfeel. It is nice to drink, but not my favourite tbh. Its aroma is sweet with notes of green apple,...” Read full tasting note

Description

An exquisite white tea made entirely from newly sprouted buds. A special varietal of tea grown in Mojiang county of Simao. This tea is picked twice yearly in spring and autumn for just a three day period during which the buds are consistent in length and appearance. They are a beautiful bright green color when brewed. The taste is malty with hints of fruit and cane sugar.

early March 2018 Harvest

About Yunnan Sourcing

Company description not available.

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