“We’re keeping the review train rolling over here. This was another of my sipdowns from the fall of 2020. It seems that I always enjoy Yunnan Sourcing’s Imperial Grade Jin Jun Mei either a little...” Read full tasting note
“195 Degrees F, Gongfu, 20 seconds for first 3 infusions, then + 5 Second infusions This is my first Jin Jun Mei. I suspect that this isn’t a high quality Jin Jun Mei because these teas can go for a...” Read full tasting note
AAA (Imperial) grade Jin Jun Mei from Tong Mu Guan village in the Wu Yi mountains! Special processing and super-fine leaves gives this a unique taste and strong cha qi!
Recommended brewing parameters:
Use 85-90c spring water. Wash once with small amount of water and use that to rinse the cups. 2nd infusion keep infusion time to 10 or 15 seconds only. Gradually increase steeping time. This is a delicate tea, so don’t use too much tea, time or heat on it!
Mid-April 2018 Harvest
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