“Okay, here is my final review of the day. I was planning on posting a couple more, but I just do not have the stamina or focus to type more of these things this evening. This was my next to last...” Read full tasting note
“It looks good and smells good, like a Dian Hong should. The taste is nothing remarkable though: some malt, some cherry, some sweetness. Kinda reminds me Yunnan Gongfu Fragrant Black from Teavivre...” Read full tasting note
“The leaves smell lovely. Like some combo of apples and the slightest hint of mint. This is an extremely dark and thick brew that coats the mouth. 1st Steep: I taste a good amount of malt in it with...” Read full tasting note
Big Snow Mountain area of Mengku in Lincang is a high alttude area that’s home to many tea gardens. This lovely black tea was processed with care from first flush of Spring 2017 assamica tea leaves picked from 30 to 40 year old plantation bushes growing naturally at an altitude of 1800 meters.
The tea brews up a deep red tea soup, with a lovely floral front-end, and smooth thick sweet after-taste. Thick and viscous tea, complex and interesting, while lasting many infusions makes this a worthwhile newcomer to our offering here at Yunnan Sourcing!
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