High Mountain "Lao Xian Ong" Dan Cong Oolong from Li Zai Ping Village * Spring 2017

A Oolong Tea from

Rating

82 / 100

Calculated from 1 Rating
Tea type
Oolong Tea
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Ingredients
Oolong Tea Leaves
Flavors
Almond, Apple, Bread, Butter, Cherry, Cream, Floral, Grass, Green Bell Peppers, Lychee, Mineral, Nutmeg, Orange, Orange Blossom, Orchid, Peach, Pear, Pineapple, Plum, Spinach, Stonefruit, Vanilla, Violet, White Grapes
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 118 ml of water
Use 6 g of tea
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1 Tasting Note View all

“Here is yet another recent sipdown of mine. I finished what I had of this tea at the start of the week. It was another unfamiliar Dan Cong oolong for me. I had heard good things about Lao Xian...” Read full tasting note

Description

Lao Xian Ong (“Ong” is local dialect for “Weng”) 老仙翁 (meaning is Old and Venerable Immortaln) is a varietal of Dan Cong with more than a 1000 years of history. The oldest living tree is in Li Zai Ping, this “Mother Tree” is 400 years old and still producing. Our offering was grown at 1150 meters (this is considered “High Mountain”) and comes from bushes and trees between 40 and 100 years old.

Lao Xian Ong is a medium-small leaf size, with dark-olive pigmentation. During rolled tight during processing and. The tea is sweet, bitter, with a strong pungent taste and strong huigan. The aroma is more subdued when compared with Song Zhong or Xing Ren Aroma Dan Cong’s. It makes up for that with it’s strong cha qi, huigan and buttery body.

April 2017 harvest

Lao Xian Ong/Weng Varietal 老仙翁

Altitude: 1150 meters

Area: Li Zai Ping Village, Wu Dong Shan, Guangdong

About Yunnan Sourcing

Company description not available.

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