“Since I just finished reviewing What-Cha’s China Yunnan Silver Needle White Tea, I figured I may as well go ahead and review the tea to which I directly compared it. Even though both teas were...” Read full tasting note
“I really enjoy white teas but I don’t have much to say about this particular one, I find it too light for my taste and lacking in complexity.” Read full tasting note
“Very light tea, both in texture and flavor. It’s pretty smooth and delicate, with more fruit and sweetness in the aftertaste than the actual sip. It’s a very friendly drinker, but not terribly...” Read full tasting note
“dry leaf: pine, smoke, vegetal tea aroma: peach, white chocolate, orange rind taste is light and fresh with peachy sweetness kicking in mid-way and lingering on I’d be happy to have a glass of this...” Read full tasting note
High quality hand-picked and processed silver needles (pure bud) white tea from Da Si village in Feng Qing county of Lincang.
Slight cinnamon spice aroma when brewed. Thick and sweet. Very lubricating mouth-feel that stays in the mouth after drinking.
Brewing tip: Use 90c water and keep infusion times short for the first 3 to 4 infusions. Can be infused 7 or 8 times!
March 2017 harvest
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