Purple wild buds black tea from dehong [Spring 2016]

A Black Tea from

Rating

80 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Not available
Flavors
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Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 195 °F / 90 °C
Steep for 0 min, 15 sec
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2 Tasting Notes View all

“Quick Review I had only noted, “Beer/hops. Slightly weird aftertaste that reminds me of that moment when you wake up and haven’t brushed your teeth yet. Otherwise, pretty dang good.” 70/100” Read full tasting note
“This is a savory style Da Hong Pao, nice. Nose; savory, nori, plum, tangerine, cedar, lemongrass, violet. Palate; plums, toasted nori, slight pine, sour cherries, slight roasted note, slight...” Read full tasting note

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About Yunnan Sourcing

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