Wu Yi Shan "Qi Lan" Rock Oolong Tea * Spring 2016

A Oolong Tea from

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Tea type
Oolong Tea
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Ingredients
Oolong Tea Leaves
Flavors
Mineral, Roasted, Salt
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 125 ml of water
Set water temperature to 200 °F / 93 °C
Use 6 g of tea
Steep for 0 min, 15 sec
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2 Tasting Notes View all

“I jumped at the chance to leave work a bit early so quickly that I forgot to save my note for this. ::sighs:: I remember the experience, so I’ll just recall it as best I can. The dry leaves have a...” Read full tasting note
“I have a hard time getting in to charcoal roast teas. That being said this one isn’t too bad. The roast profile was not too strong. A strong roast profile to me is just meh. This one was only...” Read full tasting note

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About Yunnan Sourcing

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