“Got this tea from Christina what feels like ages ago… So, I’m drinking this Western style steeped up in a medium sized teapot; I’ve been binge watching the new season of Bojack Horseman all day...” Read full tasting note
The freshly picked tea is wilted and then briefly fried in tropcal Yunnan muscovado style (un-processed) red sugar. The sugar is mixed with water, and used sparily in the frying process of the leaves.
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