“this one is sort of OK… Nose; light roasted grain, grass, lychee, light floral note. Palate; light honey, lychee, slight herbal — thyme, romaine, light floral note.” Read full tasting note
“I did a big oolong order from Yunnan Sourcing recently and this was the best tea of the bunch. A bit surprising because I’ve struggled with dan congs before and normally shy away from roasted...” Read full tasting note
“Deliciously chocolatey, sweeter than dark chocolate. Had this yesterday for the first time while entertaining guests and they loved it too. It was heavenly and has joined the ranks of my...” Read full tasting note
“Dry leaf: ROAST, NUTTY, FLORAL (chocolately roast, roasted almonds and pecans, green leaves, floral, bittersweet) Smell: NUTTY, FLORAL (is it fair to say that it smells like an oolong? Just that...” Read full tasting note
AA grade Dan Cong from Wu Dong Mountain in Guangdong. The tea is expertly processed from first flush of Autumn 2014 tea leaves. Very light oxidization processing has preserved this tea’s high quality tea leaves while bring out their natural “Mi Lan Xiang” (lit. Honey and Orchid) aroma and taste.
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