“Autumn 2015, it appears ive reviewed this one before, and no idea why I couldnt find it with a search! But liked it before and liked it again: This is quite yum, it tastes to me a bit in-between a...” Read full tasting note
Jin Xuan varietal tea growing at an altitude of 1500 meters is expertly hand-picked and processed in the traditional method. The tea is lightly roasted to bring out it’s milk fragrance (nai xiang). Very aromatic tea with a subtle but lasting taste.
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