2010 Menghai Bada Shan Ripe Tuo Cha

A Pu'erh Tea from

Rating

78 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Pu Erh Tea
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Use 6 oz / 180 ml of water
Set water temperature to Boiling
Use 6 g of tea
Steep for 0 min, 15 sec
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1 Tasting Note View all

“I brewed this tea quite differently. I added organic cacao nibs to it. It came out somewhat sweet from the puerh and very bitter from the cacao nibs as well as spicy and smoky. This needed...” Read full tasting note

Description

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About Yunnan Sourcing

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