Gen Mai Lemongrass Chai

A Chai Green Blend from

Rating

81 / 100

Calculated from 2 Ratings
Tea type
Chai Green Blend
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to Boiling
Steep for 5 min, 0 sec
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2 Tasting Notes View all

“Thanks so much to TeaEqualsBliss for this one! It’s been on my shopping list FOREVER, and finally I get to try it, hooray! I must admit that I kind of spazzed out when making this. I saw “chai” and...” Read full tasting note
“Special thanks to LiberTEAs for this one! I really like it! The Genmaicha is the perfect ‘strength’ for me and of good quality. The Cardamom, Cinnamon, Cloves, Ginger is quite subtle and I’m...” Read full tasting note

Description

Herbal Properties:
- Genmaicha Tea: Is a flavorful Japanese classic which includes a stunning combination of whole, fresh Green Sencha leaves combined with roasted organic brown rice. The almost sweet, toasted flavor of the rice adds a lovely contribution to the whole bodied green tea leaves

- Cardamom: A household spice that is commonly used to support digestion without increasing Heat.* It has expectorant and diaphoretic actions.* The mucus forming properties of milk are neutralized when cardamom is added to it.*

- Cinnamon: This warming spice is traditionally used in cold formulas as an expectorant and diaphoretic (sweat inducing).* Due to its warming property, cinnamon is known to promote digestion.*

- Cloves: An energizing herb,* cloves are an effective stimulant and aromatic for the lungs and stomach.* Cloves are used extensively in Ayurvedic herbology.

- Ginger: In Ayurvedic and Chinese herbology, Ginger is known to have heating, cleansing, toning and stimulating properties.* Ginger promotes digestion, relieves abdominal discomfort, dispels chills and it is also useful for relieving respiratory complaints due to phlegm and arthritic conditions due to coldness.*

- Lemon Grass: As a medicinal herb, lemon grass is mildly diuretic and a stimulant tonic. * The herb promotes digestion of fats, and in Ayurvedic medicine a preparation of lemon grass with pepper has been used for relief of menstrual troubles and nausea.* The herb stimulates perspiration, cooling the body in summer and lowering fevers any time of year.*

This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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