2019 Yiwu Gushu Huangpian

Tea type
Pu'erh Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by m2193
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2 Tasting Notes View all

  • “5/90/212. late night spin with the zhaozhuang zhuni teapot from TWL since it came in last weekend but I didn’t have a chance to use it then. smelled great, basically some candy, maybe peachy in a...” Read full tasting note

From Yiwu Mountain Tea

Huangpian typically has a lighter flavour profile and can be aged like any other Puer to develop deeper flavour notes.

Note: We recommend longer steeps and more leaf than normal. If you don’t have gongfu style brewing equipment, huangpian is ideal for pot brewing.

About Yiwu Mountain Tea View company

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2 Tasting Notes

287 tasting notes

5/90/212. late night spin with the zhaozhuang zhuni teapot from TWL since it came in last weekend but I didn’t have a chance to use it then. smelled great, basically some candy, maybe peachy in a way. Taste is the candied peach and bitter edged minty note. Aftertaste/mouth coat is very fleeting. lasted maybe 2 flash steeps and another 2 brief steeps max before turning into stew water. Enough to scratch an itch, but not interesting so at .13c/g, it’s fine.

This is one of those things I’m very glad I didn’t buy large amounts of several years down the line (though I paid more than my fair share of tuition because I’m stupid). Looking at old notes, I have no idea why I was thermosing everything 2 years ago, no wonder my stomach rotted for a good year or so before I was able to come back…

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