“15 seconds rinse. 1st stepping 2:00 minutes; second stepping 2:30 minutes: Begin with a sweet vegetal-fruit taste, almost no bitterness. Flavour of this tea is a little bit too strong, not as good...” Read full tasting note
The ball-rolled tea leaves of the Gu zao wei have a medium level of oxidation, and are lightly roasted. The golden green liquor they yield is sweet and soft, and fruity (note of mango and black cherry), with a hint of vanilla. https://www.world-of-tea.ca/collections/wulong-tea/products/gu-zao-wulong-organic
Company description not available.