Bamboo Temple Yunnan

A Black Tea from

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Tea type
Black Tea
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Ingredients
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Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 0 sec
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2 Tasting Notes View all

“Whoops! I found some in a container. I forgot I had snagged some before my mom took it all. I like this one. Lots of honey notes. I think I like it more than Davids, but I’ll have to try that one...” Read full tasting note

Description

China black tea. One teaspoon per cup of boiling water. Steep for 3-5 minutes. Strain and serve.

About Winston's Tea Company

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