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Like sun shining through spring leaves, this blend of green tea with lemon will brighten and revive your day. Combining the delicate taste of green tea with the zesty freshness of lemons gives this tea a crisp, invigorating and vibrant taste to enjoy at any time of the day.
The Perfect Cup: Use fresh water. Water left in the kettle loses vitality and makes tea taste dull. Rinse the pot with boiling water to bring out the tea’s flavour. Add 2–3 teaspoons of tea to a 6-cup pot, pour in boiling water and leave for 2–3 minutes. This tea needs a light brew, so don’t let it stew. Strain and pour. Drink this tea without milk.
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