“Very glad I managed to get my hands on some of this tea before it went out of stock. I was absolutely enamored with What-Cha’s green Qing Xin and had high expectations for the white version. I was...” Read full tasting note
“Earlier notes remain the same. This one is actually doing well in temperate summer weather. Still breadsy and green, having a little bit more mango in later steeps. It’s in the 70’s right now and...” Read full tasting note
A lovely sweet floral and fruity white tea composed of incredibly large leaves.
Tasting Notes:
- Very smooth
- Lingering sweet floral taste with notes of pear and mango
Harvest: Spring, 25th February 2021
Origin: Ming Jian, Nantou County, Taiwan
Altitude: 350-400m
Farmer: Mr. Yu
Sourced: Direct from the farmer
Cultivar: Qing Xin Gan Zhi
Picking: Hand
Oxidisation: 5%
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 3-4 teaspoons per cup/small teapot
- Brew for 3-4 minutes
Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan
Company description not available.