Taiwan Wenshan Black Tea

A Black Tea from

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Tea type
Black Tea
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Ingredients
Black Tea Leaves
Flavors
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Loose Leaf
Caffeine
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Typical Preparation
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1 Tasting Note View all

“Merry Christmas! I hope everyone is safe. Alistair, I hope you and your family are doing safe under the UK’s new lockdown! My notes today are going to brief. I won’t go into depth into all of them,...” Read full tasting note

Description

A lovely black tea produced from one of Taiwan’s famous oolong areas, it has a smooth sweet floral honeyed taste with slight dark berry hints.

Tasting Notes:
- Smooth texture
- Sweet honeyed floral taste with dark berry hints

Harvest: Spring, May 2020

Origin: Wen Shan, New Taipei City, Taiwan

Farmer: Mr. Wong
Altitude: 500m
Sourced: Specialist Taiwanese tea baker

Cultivar: Qing Xin
Plucking: Hand

Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 2 teaspoons per cup/small teapot
- Brew for 3-4 minutes

Packaging: Vacuum sealed bag

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