“This was another of last week’s sipdowns. This was also a tea I had no clue whether or not I’d like. For the most part, I am not a fan of flavored/scented oolongs, but I do love Taiwanese Si Ji...” Read full tasting note
““Hot, flat lemondae.” Thank you Rasseru for letting me try this. For me, it was like sprite in tea form, but it stood out in its citrus -flower power combo. I like my oolongs citrusy and floral,...” Read full tasting note
A delightful new creation, using a smooth and highly floral Taiwan Four Seasons oolong scented with bergamot oil, giving the tea a brilliant bergamot aroma and taste.
Tasting Notes:
- Smooth texture
- Incredible bergamot aroma and taste
- Background floral quality from the tea
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