“I’ve been meaning to type this one up for a while and have just now gotten around to it. I like this tea as a late afternoon daily drinker. Is it particularly complex or unusual? No. Does it get...” Read full tasting note
“The main takeaways from this session are – a very strong honey aroma; tart and comforting profile; lingering sweet aftertaste; a smooth, buttery texture; and a relaxing cha qi. It’s a very good...” Read full tasting note
“Looking back in my log book, I took some hasty notes with a 10g sample of the Autumn 2018 harvest purchased a month or two ago. One brew was 5g stewed in my 20oz thermos for several hours. ...” Read full tasting note
“I decided I couldn’t wait to retry this after drinking their delicious Taiwan GABA Oolong, so I made a cup of this. I couldn’t resist. This one. The flavor profile sings to me. Now my sample is all...” Read full tasting note
A smooth oolong with a sweet and very fruity taste with multiple fruit notes present coupled with a lingering taste.
Tasting Notes:
- Smooth texture
- Sweet taste
- Full notes of variety of fruits
Harvest: Spring, March 2017
Origin: Phuc Tho, Lam Ha, Lam Dong Province, Vietnam
Altitude: 1,000-1,100m
Sourced: Direct from the Vietnamese producer
Cultivar: Jin Xuan (TTES #12)
Oxidisation: Medium
Roast: Light
Picking: Hand picked
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 2-3 minutes
Company description not available.