“Fairly smooth on entry, with light malt and a mild fruitiness at the forefront. Faint notes of muscatel and wood are accompanied by slight astringency in the finish. This tea has delicate flavors...” Read full tasting note
“Sooo I think this is the right tea. It has such a long name, lol. Anyway, I haven’t been doing many reviews lately because I feel kind of intimidated by everyone else’s eloquent reviews and kind of...” Read full tasting note
“This was really nice — a very balanced darjeeling that’s sweet, and has a wonderful aroma. Opens up as it cools down. Much nicer on first steep, I misjudged the timing a bit, so my second steep was...” Read full tasting note
“2 tsp tea, 10 oz water, 200 degrees, 3 minutes. This is the first time I’ve ever tasted a darjeeling tea, and I am loving it. Sweet, not bitter, grapes (skins too), and red wine. Apparently it’s...” Read full tasting note
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