Darjeeling 2nd Flush 2014 Rohini Clonal Special Tippy Black Tea

A Black Tea from

Rating

81 / 100

Calculated from 4 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Malt, Spices, Fruity, Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 195 °F / 90 °C
Use 3 g of tea
Steep for 2 min, 45 sec
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5 Tasting Notes View all

“Malty and spicy on the first steep. The spice fades in later steeps but the pleasant maltiness is still there. I might taste a hint of some kind of fruity sweetness as well.” Read full tasting note
“This Darjeeling tastes vaguely fruity without being specifically grape-y. I’m also getting a lot of wood flavor and a dryness after the sip. A strong sour flavor as I drain the cup makes me wonder...” Read full tasting note
“This one is going on the wishlist for later. It is a light, sweet tea, but with moderate scents of malt. The scents are stronger than the malt taste but it’s still there. The most appealing thing...” Read full tasting note
“It is a sleepy kinda day today, chilly and rainy, a real ‘spring day’ to me. I think it might be because I spent half of my life in the northeast, but to me, spring means lots of rain showers and...” Read full tasting note

Description

A wonderful smooth single estate tea from Darjeeling with a sweet taste and spicy finish.

Tasting Notes:
- Delightful aroma
- Sweet taste with a spicy finish with hints of malt

Origin: Rohini Tea Estate, Darjeeling, India

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