Spring Laoshan Black (2017)

A Black Tea from

Rating

68 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Pumpkin Spice, Sweet Potatoes
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Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 200 °F / 93 °C
Use 5 g of tea
Steep for 0 min, 45 sec
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2 Tasting Notes View all

“This tea is perplexing. Deep amber color, fine quality rolled leaf. The nose is intense sweet potato pie with all the spices that go along with it. The flavor is the same. While I admire the...” Read full tasting note
“(5g in 5 oz) Steeps: 10 sec, 30, 40, 120. Confused – I can’t get past the roasted-to-the-point-of-burnt taste. Unpleasant still after a few steeps, don’t want to try any further.” Read full tasting note

Description

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