“Bubble Bath Tea #2 – Enjoyed while drinking Robert Godden, aka the Devotea’s book, The Infusiast – Diatribes from the Devotea. A fun bathtub read, filled with tea commentary, history, lore,...” Read full tasting note
“I walked into the office this morning and happened to look down at a package by the mail boxes. Before I even saw my name on it I saw Verdant’s, and I snatched it up! I had forgotten I got my tea...” Read full tasting note
“So, what I did to this tea tonight was completely unorthodox. But amazing. I made a really simple tea soda. I steeped 4 teaspoons of this in 8 oz of water for 4 minutes. Then I mixed that with 1...” Read full tasting note
“My big tree came down today and it looked like the first phase of Spring cleaning. One thing leads to another. Then the wreath and garland came down from the mantle, the mantle got a good...” Read full tasting note
An untraditional Earl Grey whose citrus brings out the best in Laoshan Black’s chocolatey sweetness. . . .
The satisfying malty and chocolatey Laoshan Black is one of our most popular and beloved teas. We wanted to ‘reinterpret’ the flavor profile of the black tea with a citrus blend and bring out the tart notes of the tea for the summer, all while making the chocolate notes even more luscious through a counter-compliment.
Our solution is this bergamot rose Laoshan Black. We infuse organic grapefruit and orange peel with fine bergamot oil for the crisp edge we are looking for. The rose petal provides a critical binding note in the middle with its particular cool sweetness. The result is a well integrated blend whose citrus notes help bring out even more chocolate in the Laoshan Black. Great hot or iced.
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