The Jolly Earl

A Black Tea from

Rating

80 / 100

Calculated from 11 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Cinnamon, Cloves
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 23 oz / 677 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 2 min, 30 sec
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26 Tasting Notes View all

“Yayyy! This came in the mail today and I had to immediately try it. Holiday Earl Grey! With Laoshan Black (and Zhu Rong) base! I always love Verdant’s Earl variants, and I’m glad they finally had...” Read full tasting note
“EG this is not. This is zhu wrong and LB….and maybe a couple spices thrown in. Again 1 min steeps is stupid. lol Pretty much feeling like i could just toss the two teas together and get mostly...” Read full tasting note
“Ahh this tea is still quite tasty, citrusy and bright with chocolate notes from the excellent base teas. At first when I had it out of my travel mug today it seemed weak with a strange flavor, but...” Read full tasting note
“It’s nice enough I suppose, but I still don’t like Laoshan Black. Enter: honey. Honey makes (almost) every tea palatable.” Read full tasting note

Description

Ingredients: Laoshan Black, Zhu Rong, Orange Peel, Cinnamon, Clove, Bergamot Oil

About Verdant Tea (Special)

Company description not available.

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