Glenburn King Darjeeling First Flush Black Tea

A Black Tea from

Rating

82 / 100

Calculated from 4 Ratings
Tea type
Black Tea
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Ingredients
Black Tea, Darjeeling Tea
Flavors
Almond, Apricot, Citrus, Dandelion, Floral, Grass, Herbs, Malt, Mango, Muscatel, Nutmeg, Peach, Rose, Straw, Burnt Sugar, Cut Grass, Fruity
Sold in
Loose Leaf
Caffeine
Low
Certification
Not available
Typical Preparation
Use 11 oz / 315 ml of water
Set water temperature to 190 °F / 87 °C
Use 3 g of tea
Steep for 4 min, 0 sec
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3 Tasting Notes View all

“I feel like utter crap today. I couldn’t sleep at all last night. It had little to do with caffeine intake either. For one thing, I got my on-call schedule confused. I thought I was on-call this...” Read full tasting note
“This is an excellent tea. It has got a fruity note to it. It is a much lighter brew than the average black tea. It has no malty tones nor any astringency. I really can’t think of this as a black...” Read full tasting note
“A distinct fruity flavour unlike the dominating floral flavours of First Flush Darjeeling, it makes for the perfect late afternoon companion. More so if you are stuck with a never-ending...” Read full tasting note

Description

The maiden 2017 harvest at Glenburn, one of Darjeeling’s most prized tea plantations. Produced in very limited quantity, this first flush 2017 offers a splendid bouquet of fresh flowers in every sip. Tenderly plucked and manufactured to perfection, the extravagant silver lined leaves prepare a majestic aromatic liquor. Discover delightfully sweet notes of ripe fruit, raw grass and cooker sugar in a smooth, intricately mellow cup with a long lingering finish. A succulent & heavenly early harvest for the ardent connoisseurs of Darjeeling first flush.

About Vahdam Teas

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