Ceylon O.P. Decaf Eng. Bkfst.

A Black Tea from

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Tea type
Black Tea
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Ingredients
Black Tea
Flavors
Not available
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Loose Leaf
Caffeine
Decaffeinated
Certification
Not available
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to Boiling
Use 6 g of tea
Steep for 3 min, 0 sec
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1 Tasting Note View all

“Very mild, subtle flavor, mild astringency. Nice to sip with biscuits for evening work.” Read full tasting note

Description

Whole-leaf Ceylon tea, decaffeinated using the CO2 process. Enjoy with milk or plain.
Product of Str Lanka. 1 tsp/3-4 min/212F.

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