“Brewed in a ceramic Korean infuser cup using filtered L.A. tap water, just off the boil. Sienna liquor emits a pleasant bouquet of muscatel, peach, and berry syrup. Fruity and floral on the palate,...” Read full tasting note
This 2016 organic offering yields a very smooth, rich cup with a sweet, toasty aroma. Notes of grape and stone fruit are present in the dark copper infusion. A clean finish hints of cocoa and spice.
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