“Wanted a strong yet refined cuppa the morning of my first Father’s Day – found my sample of this Assam and thought I would give it a go rather than my usual CTC breakfast offerings. Brewed this up...” Read full tasting note
An abundance of golden tips contrasts with the dark brown leaves in this 2016 broken-leaf Assam from the Satispur Estate. The dark amber infusion has a bright aroma with hints of light malt and honey. A pleasant pungency in the cup is nicely balanced with notes of malt and bittersweet cocoa. The smooth, lingering finish has a light suggestion of brown sugar. May be enjoyed plain or with a splash of milk.
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