Risheehat Estate 2nd Flush TGBOP

A Black Tea from

Rating

74 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Darjeeling Tea
Flavors
Astringent, Biting, Bitter, Bread, Floral, Fruity, Malt, Muscatel, Raisins
Sold in
Loose Leaf
Caffeine
High
Certification
Organic
Typical Preparation
Use 17 oz / 500 ml of water
Set water temperature to 195 °F / 90 °C
Use 4 g of tea
Steep for 3 min, 0 sec
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1 Tasting Note View all

“Happy National Chess Day! Today the prompt is to drink a black tea or a white tea! This is my black tea, provided from a long ago cupboard de-stash by Meowster. Thanks Meowster! I received the tea...” Read full tasting note

Description

This organic broken-leaf selection is from the second flush season at Risheehat Estate. A toasty aroma introduces a rich, full-bodied cup with hints of honey and nuts. This tea is a great choice for adding a splash of milk.

Steeping Suggestions

Leaf Quantity: 2.25 g/6oz cup
Steep Time: 1 min
Water Temperature: 212 degrees (boiling)

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