“This one is almost same as the other Panyang Congou I drank the other day it just seemd to be a little richer and smoother, same malty caramel notes and the same tobacco-like sweetness. I’ve read...” Read full tasting note
“This fine Chinese black tea is from Fujian provence, the same region that gives us ti guan yin oolongs and lapsang souchongs. It’s a pretty good tea, and, true to Upton’s description, it has a...” Read full tasting note
“Cup #11….. This one is really very good. It is in line with the usual profile of a Fujian black…..cocoa notes, smooth, and I do get a little of the berry note they suggested was in this. I did...” Read full tasting note
This Fujian Congou has a rich, chocolate aroma, smooth flavor and well balanced liquor. A subtle, sweet berry note rounds out the velvety smooth cup.
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