Huo Shan Yellow Buds

A Yellow Tea from

Rating

82 / 100

Calculated from 5 Ratings
Tea type
Yellow Tea
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Ingredients
Yellow Tea Leaves
Flavors
Nuts, Peanut, Sweet, Warm Grass, Walnut
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 180 °F / 82 °C
Steep for 3 min, 15 sec
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5 Tasting Notes View all

“I love yellow tea. I love it so much that I bought a designated yixing mug just for when I have yellow tea. This yellow tea is lovely. Complex. Delicious. Sweet and refreshing. Nice mouthfeel....” Read full tasting note
“The needle-like leaves have a wonderful nutty fragrance with slight notes of resin and flowers when submerged in hot water. The liquor produced is pale yellow and has a slightly deeper resin...” Read full tasting note
“Yikes, I looked at the label on this sample and apparently I’ve had it since early March! Well, I’m finally giving it its dues. This is my first yellow tea. I decided to shirk the Breville tonight...” Read full tasting note
“This was my first time drinking yellow tea, and I was pleasantly surprised! This tea has much more of a bold flavor than the color of the tea suggests, as it is a lighter tea. The smell of the tea...” Read full tasting note

Description

The attractive leaves consist of tender buds and fine leaf sets. The cup is full-flavored, with a delightfully refreshing character. The aroma has a light, peppery note, which translates to a wonderful mouth feel. This was the best yellow tea we cupped this season, and it is highly recommended.

Steeping Suggestions:
Leaf Quantity: 2¼ g.cup
Water Temp: 180°
Steep Time: 3 min.

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