“I’ve had this the last several mornings. I like it, but nothing about it leaps out to me. Yesterday I used 1.5 tsp with a 4 min steep and felt like it ended up a bit astringent. Today I used 1 tsp...” Read full tasting note
“Accidentally ordered again so as reviewing again! Realized by seeing I’d rated it before when I went to put it in my cupboard and rate it now. I saw I gave it a low score but decided to not look...” Read full tasting note
Description:
This full-bodied Assam has a mouth-awakening pungency, and therefore will take milk well. The cup has red wine and malty notes, complemented by hints of chestnut, with a slightly sweet finish. The aroma has a light, roasted vegetal nuance.
Origin:
India
Steeping Suggestions:
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 4-5 min.
Company description not available.