“Up early today, and already on my second tea. Melon flavor with wildflower honey. Transcendent? Maybe not. But the first sip momentarily transported me to … I don’t know where. Someplace other than...” Read full tasting note
The bold leaves of this selection have a fresh fragrance, and produce a light golden liquor with a delicate hint of sweetness. The flavor is characteristic of fine Pai Mu Tan teas, with a smooth vegetal quality and delicate walnut-like hints.
Steeping Suggestions:
Leaf Quantity: 2¼ g/cup
Water Temp: 180°
Steep Time: 3 min.
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