“This is nice! Very nice! It’s not overly robust but it sure is smooth and clean. It actually makes my mouth feel CLEAN, too! It’s of medium strength and it has a nice even and well rounded flavor...” Read full tasting note
The leaf style of this tea has a slightly chunkier aspect than many broken-leaf African teas. The cup is notable for its crisp character and pleasing pungency, which can accommodate a bit of milk if desired. The tea is smooth, and finishes with a cleansing astringency.
Origin:
Kenya
Steeping Suggestions: -
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 3-4 min.
Company description not available.