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“This Darjeeling flavor is fairly hearty but lacks a specific aftertaste which I am ok with. It’s not over the top “WOW” but it’s not too shabby either. A straight-up Darjeeling to have on hand...” Read full tasting note
This broken-leaf tea yields a bright cup with a floral aroma and powerful flavor. The healthy level of pungency makes it especially suited to the addition of a small amount of milk. A thirty second to one minute infusion is recommended, depending on preference.
Origin:
India
Steeping Suggestions: -
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 1 min.
Company description not available.
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