“For no other reason than convention, I usually don’t brew a pot of Assam after lunch. I brewed this sample this evening and am sipping my way through it now, looking for a kick to keep my writing...” Read full tasting note
“This Assam is ok. Its easy to brew too strong and get a bitter cup. Though when you get the right amount of leaf, its a fair example of a malty, coppery cup of Assam. It does have a bit of a...” Read full tasting note
The attractive, tippy leaves produce an enticing cup with a malty character and flavor notes of dark berries. With its pleasing, subtle sweetness and well-balanced flavor profile, we suggest trying it straight but if desired, it could accommodate a splash of milk.
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