“I added this one to the Steepster Database a little over an hour ago because I couldn’t find it anywhere so here it is! Another Fanning-esque type black tea from Upton – this time a Ceylon! It...” Read full tasting note
“Backlog: Trying to get caught up again … it’s been a while since I’ve worked on my backlogs and the teas keep piling up! Ack! This is a very finely chopped CTC from Upton. My tip for smaller cut...” Read full tasting note
Only limited amounts of CTC style tea are produced in Sri Lanka, and we are happy to be able to reintroduce this style after a prolonged absence. This offering is notable for a pleasing malty nuance, combined with the classic Ceylon notes of cedarwood and light citrus hints.
Origin:
Sri Lanka
Steeping Suggestions: -
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 3 min.
Company description not available.