“My morning cup. The first steeping was deep, strong and dark. As far as energy goes, it failed. Or did I fail it? A 4 minute steep time with a bit over a teaspoon of leaf {the dried leaf smells...” Read full tasting note
Produced at the peak of the second flush season, the leaf of this exceptional tea has a wonderful compliment of golden tips. The hefty cup has full flavor and weight. While this tea can be enjoyed neat, the addition of milk accentuates the malty flavor notes and brings out the full potential of this tea.
Origin:
India
Steeping Suggestions: –
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 5 min.
Company description not available.