“Backlogging this Ceylon Tea from my late October 2002 order. I really enjoyed the tea from this estate. A broken leaf style wth a nice dry aroma. Cup color was truly medium gold. What I remember...” Read full tasting note
Description:
From the Uva district, a nicely balanced offering with a well-rounded flavor. Infuses to a medium gold color, and can accommodate milk if desired.
Origin:
Sri Lanka
Steeping Suggestions: –
Leaf Quantity: 2¼ g/cup
Water Temp: 212º (boiling)
Steep Time: 3 min.
Company description not available.