Roasted Barley Tea

A Herbal Tea from

Rating

70 / 100

Calculated from 3 Ratings
Tea type
Herbal Tea
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Ingredients
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Flavors
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Sold in
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Caffeine
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Certification
Not available
Typical Preparation
Set water temperature to Boiling
Steep for 8 min or more
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6 Tasting Notes View all

“I had some roasted barley tea at a Korean Restaurant this afternoon. It was delicious! Our waiter brought out plastic water drinking glasses, and served it out of a plastic pitcher! (the tea was...” Read full tasting note
“Very, VERY different—you definitely get the grain taste. Picked up some experimentally a couple summers ago and discovered I liked it iced better than hot. Supposed to have lots of health benefits,...” Read full tasting note
“I picked up some barley tea while I was in a Hmart earlier this week. The teabags are huge!! But from my research you really need to steep alot at a time, so I’m guessing they’re single serving. It...” Read full tasting note
“Got a large bag of thIs from an Asian grocery, and have been having it iced every few weeks. I think I got a bad bag since it brews up kind of bitter and I definitely can’t brew it as strong as...” Read full tasting note

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