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Located at an altitude of 1000-1500 meters, Jungpana Tea Estate produces some of the best first flush teas to come out of Darjeeling. This bright orangish yellow tea with a sweet aroma with hints of honey is made from tea plucked at the height of spring. Let the mellow smooth texture with a light sweet and flowery flavour, soothe you as you bring in the spring, everyday!
Tasting Notes: Mellow smooth texture and a light, sweet, flowery flavour
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