Hazelnut Vanilla

Tea type
Black Tea
Ingredients
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Caffeine
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Edit tea info Last updated by Sil
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3 Tasting Notes View all

  • “tried this again today and it’s not my favourite. there’s something about this one that is missing the mark by just enough that it seems off. Ah well, can’t win them all and i certainly...” Read full tasting note
    61
  • “Would like to thank the great TheTeaFairy for this sample. I didn’t like it much, I got mostly kinda generic base and a bit of vanilla. I added creamer and sugar and it was a bit better that way...” Read full tasting note

From tweed and hickory

Over the centuries, the wonderfully nutty sweet flavor of hazelnut and vanilla has been used to create cookies, pastries, and breads in nearly every country in Europe. In fact it was a European colleague of our Master Taster who initially conceived of this tea. We’re certainly glad he did because the resulting blend is in a word, esculentus. (That’s Latin for delicious.) Nutty, with fragrant flowery undertones, this tea is the perfect companion to a traditional European continental breakfast. Occupo! A delightful combination. Heady Madagascar vanilla flavor highlights the exotic Turkish hazelnut extract. Excellent sweet nutty finish with light cream notes

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3 Tasting Notes

61
15366 tasting notes

tried this again today and it’s not my favourite. there’s something about this one that is missing the mark by just enough that it seems off. Ah well, can’t win them all and i certainly appreciate the teafairy sharing new teas with me!

__Morgana__

I have this vision of the tea fairy leaving tea under peoples’ pillows while they sleep. LOL

Sil

that would be awesome…

TeaLady441

hahha – I love it Morgana!

TheTeaFairy

Haha! Morgana that’s a cute one! Im actually not much of a sleeper, so maybe that’s exactly what I’ve been doing at night :-)
( sounds like a great job, doesn’t it??)

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284 tasting notes

Would like to thank the great TheTeaFairy for this sample. I didn’t like it much, I got mostly kinda generic base and a bit of vanilla. I added creamer and sugar and it was a bit better that way but still nothing I’m going to rush out and buy.

Thanks for sharing your off the beaten path teas with me, fairy!

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