So, this is going to be the beginning of a really long backlog. Over the summer last year, I was freaked out about ordering teas from overseas due to shipping limits and the pandemic, so I reached out to a friend living in the same area as this coffee shop. She said there was a bunch of teahouses near where she lived, so I planned out stops of a visit and stumbled upon this one. It’s a coffee/teahouse/bar/bookstore in one. It was after my own heart. She didn’t hear about it, and she started going. I also splurged a lot on this place because of their selection, and I wanted to support this kind of business.
This was from my second mega order of black teas, and I wanted to put something down before it was removed from the site. I don’t have more to add than what was written, but this is a very hearty Assam, even gong fu. Thick with leather, tannin, and milk chocolate notes. Heavy and brisk too. I don’t have more to add than that right now, but it’s a breakfast style tea sure to please. I’m have tempted to send this one to you over, Whiteantlers because it seems like it would be up you alley. I’ll write more on this one in the future.
Onto the other notes!
Flavors: Astringent, Cherry, Chocolate, Dark Bittersweet, Dark Wood, Leather, Tannic, Tea, Toffee
I’m so glad you loved that one. PTA’s are more fruity to me when I try them, but that one is more toffee sweet and drying for me despite having a lot of layers to it.
Yes, I can definitely see that! PTA is usually strawberry to me, with caramel. This also reminded me of a Ruby, which usually is like the nougat in certain chocolates. So this tea was like a mix of those flavors!